Ice Cream Badge #3: Dips on North Main Street in Concord, NH, a photo by betsythedevine on Flickr.
Today (July 23, 2013) Frank and I played hookey from both our to-do lists to continue on with our plan of 40 ice cream cones (in honor of our 40th anniversary.)
Once the hookey plan had been formulated, we completely did it in spades. We went out to lunch at the Weathervane over near Concord. We went to a very enjoyable movie (20 Feet From Fame) at an art house theater in Concord. We bought some health foods at the Concord Co-Op in Concord. And finally, we made our way to a new destination called Dips, where you can make your own frozen yogurt dessert from Stonyfield Yogurt and NH dairy products plus really awesome toppings including my favorite, Reese’s Peanut Butter Cups.
I tried three different flavors of frozen yogurt: Original Tart, Salted Caramel, and (sinfully sweet) Cotton Candy. All were super, but I couldn’t finish my cup.
If you are wondering what became of #2, Frank and I had breakfast together last week in Great Neck on Long Island (NY) and our breakfast was (yum) frozen yogurt with granola topping. Sadly, neither of us now remembers the name of the restaurant, but we definitely will go back there.
If you are still reading this .. please, go buy yourself your own ice cream cone!